Peroni
Peroni
Staropramen
Cold River On Draught
Sauvignon Blanc
Pinot Grigio
Nz Sauvignon Blanc
White Zinfandel
Cabernet Sauv
Prosecco Doc
Rose Spumante
Ayala Brut
Ayala Rose
Sausage, Bacon, Egg & Tomato
Smoked Ham & Cheddar
Tuna Melt With Peppers & Red Onion
Chicken & Bacon
Chicken Tikk
Mojito
Sex On The Beach
Long Island Iced Tea
Cuba Libre
Moscow Or Mexican Mule
Tequila Sunrise
Dark & Stormy
Disaronno | Midori Sours
Pina Colada
Sangria
Purple Rain
Pornstar Martini
Cosmopolitan
Classic Vodka Or Gin
Love Bite
French Martini
Brandy Alexander
Mudslide
Vogue
Sloe-Secco
French 75
Kir Royal
Mimosa
Aperol Spritz
Elderflower Spritz
Limoncello Spritz
Jelly Legs
New Orleans Hurricane
Vogue
Devon Bramble
Rhubarb Collins
Malibu Banana Split
Bounty Mudslide
Peaky Blinders Old Fashioned
Randy Farmer
Plymouth Negroni
Winters Tale
Floradora
Purple Rain
Boulevardier
Mai Tai
Secret Garden
Alabama Slammer
No-Jito
Peck On The Beach
Virgin Colada
Steak Or Cheese & Onion Pasty
Chicken Or Steak & Ale Pie
Giant Sausage Rolls
Latte
Espresso
Cappuccino
Flat White
Mocha
Americano
Hot Chocolate
Mineral Water
Victorian Lemonade
Jelly Legs
New Orleans Curricane
Flower Club
Devon Bramble
Violet Spritz
Old Wild South West
Tipsy Cherry
Plymouth Negroni
Country Breeze
Floradora
Liberty Paradise
Mai Tai
Fishcombe Cove
Alabama Slammer
Singapore Sling
Tom Colling
Sangria/ Pimms
Rhubarb Collins
Pina Cabana
Bounty Mudslide
Peaky Blinders Old Fashioned
Randy Farmer
Summer-Time Passion
Moscow Mule
Sangria / Hot Winter Cup
Screwdriver
Nestled along the picturesque harbour of Brixham, Liberty Brixham stands out not only for its scenic views but also for its well-curated and sophisticated menu. The Liberty Brixham Menu beautifully reflects a commitment to local produce, seasonal flair, and thoughtful presentation-making it a true gem for food lovers seeking both flavour and finesse.
From the start, the menu offers an enticing selection of small plates ideal for sharing or as a prelude to a multi-course experience. The standout here was the seared scallops, paired with pea purée and crispy pancetta-a dish that highlights freshness and balance. For mains, the pan-roasted sea bass with saffron risotto not only impressed with texture but also showcased the restaurant's emphasis on premium seafood, undoubtedly sourced from nearby markets.
What sets Liberty apart is its ability to cater to varied preferences while maintaining culinary integrity. Vegetarians will appreciate the wild mushroom gnocchi, rich yet elegant, while meat lovers can indulge in the slow-braised beef short rib-succulent, flavour-packed, and expertly plated. Each dish arrives with a sense of care and consistency, reflecting the kitchen’s high standards.
The dessert menu deserves a special mention, particularly the dark chocolate delice with sea salt caramel and hazelnut crumb. It’s a decadent finale that wraps the experience with satisfaction.
Service is warm, professional, and knowledgeable-staff are eager to offer wine pairings and accommodate dietary needs. While pricing is reflective of the quality, it remains accessible for a fine dining experience.
In a competitive coastal town with numerous eateries, Liberty Brixham distinguishes itself through refined execution, harbourfront ambiance, and a menu that celebrates the best of Devon’s produce. Whether you're a local or a visitor, it's a must-visit dining destination.